Canceled due to lack of registration.

If you would like to schedule a private workshop for you and your group we are happy to do that, at our place or yours.  Contact us for more information and scheduling.

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Join us at Unicorn Cove School of Metaphysics in Casco for another wine making workshop!

Our last workshop was a hit so we have decided to host another during a different day of the week so others may be able to attend.

In this class you will learn how to make a magical concoction out of fresh ingredients and charge it with the properties you desire. You will learn the basics of concocting and fermenting your fruit/juice/tea and will end the class with a gallon of your very own brew to take home with you*.

Admission is $35, payment must be made in advance (see below). We will provide you with a gallon glass jug and top fittings to take home with you to ferment your wine and will have sugar, water and yeast available as well as an assortment of fruit and tea bases to work with.

If there is a particular ingredient you would like to use you will need to bring it yourself. Some good choices are apples, berries (any kind), rhubarb, grapes, pomegranate, melon. Other possible ingredients include honey, tea, spices and herbs of various kinds. We ourselves have made delicious wines from a variety of ingredients, so feel free to be creative!

PAYMENT MUST BE MADE IN ADVANCE to reserve your spot. Payments can be made by using the Payments button on the right hand side of this page. Paypal will walk you through the payment process with your credit card. Please be sure to leave a message with your payment letting us know that you are paying for the wine making workshop!

*Fermenting is a process that can take days to weeks. Workshop participants will be instructed in how to take care of their brew at home and how to rack (bottle) it once it is finished. Interested parties may choose to make an appointment with us later on once the brewing process is complete for help in racking their wines if they so choose.